Quasimodo contains 78 result(s) for your request.

Subject Predicate Object Modality Polarity Plausibility Neighborhood Sigma Local Sigma Inspect
lard differ from suet POSITIVE 0.0069 0.0069 1.0000
lard be better than butter POSITIVE 0.8439 0.8444 1.0000
lard make best pie crust POSITIVE 0.3644 0.3646 1.0000
lard make pastry crumbly POSITIVE 0.3340 0.3342 1.0000
lard be better shortening for pie crust POSITIVE 0.0024 0.0024 1.0000
lard make pastry flaky POSITIVE 0.3260 0.3262 1.0000
lard be best for pie crust POSITIVE 0.0002 0.0002 1.0000
lard has_property better than shortening for pie crust POSITIVE 0.4085 0.4087 1.0000
lard add feature in addition to last-seen status POSITIVE 0.0003 0.0003 1.0000
lard be in refrain beans POSITIVE 0.0011 0.0011 1.0000
lard be used when making shortcrust pastry POSITIVE 0.7990 0.7994 1.0000
lard has_property good for pastry POSITIVE 0.5903 0.5907 1.0000
lard be good for pastry making POSITIVE 0.0053 0.0053 1.0000
lard has_property uk POSITIVE 0.9353 0.9358 0.9353
lard be used in baking POSITIVE 0.9089 0.9094 0.9295
lard be different from butter POSITIVE 0.7923 0.7928 0.9284
lard has_place up POSITIVE 0.8884 0.8889 0.8884
lard come from POSITIVE 0.8243 0.8247 0.8243
lard affect shortcrust pastry POSITIVE 0.3247 0.3248 0.7173
lard be used in soap POSITIVE 0.7059 0.7063 0.7137