Quasimodo contains 58 result(s) for your request.
Subject | Predicate | Object | Modality | Polarity | Plausibility | Neighborhood Sigma | Local Sigma | Inspect |
---|---|---|---|---|---|---|---|---|
alcoholic fermentation | has_property | different | POSITIVE | 0.7289 | 0.7998 | 0.7289 | ||
alcoholic fermentation | be used in | industry | TBC[baking industries] | POSITIVE | 0.7107 | 0.7799 | 0.7228 | |
alcoholic fermentation | be used | in the baking industries | POSITIVE | 0.6916 | 0.7589 | 0.8654 | ||
alcoholic fermentation | be used | in the food industry | POSITIVE | 0.6872 | 0.7540 | 0.7420 | ||
alcoholic fermentation | has_property | similar | some[subj/alcoholic and lactic fermentation is simila] | POSITIVE | 0.6597 | 0.7238 | 0.6597 | |
alcoholic fermentation | has_property | important to the food industry | POSITIVE | 0.6084 | 0.6676 | 0.7360 | ||
alcoholic fermentation | has_property | zero | POSITIVE | 0.5984 | 0.6566 | 0.5984 | ||
alcoholic fermentation | be used | in beer | POSITIVE | 0.5888 | 0.6460 | 0.6023 | ||
alcoholic fermentation | has_property | irreversible | POSITIVE | 0.5671 | 0.6222 | 0.5671 | ||
alcoholic fermentation | take | place | POSITIVE | 0.5519 | 0.6056 | 0.5519 | ||
alcoholic fermentation | be | same | POSITIVE | 0.4845 | 0.5317 | 0.4845 | ||
alcoholic fermentation | has_property | prepared | POSITIVE | 0.4739 | 0.5200 | 0.4890 | ||
alcoholic fermentation | be important to | humans | POSITIVE | 0.4668 | 0.5122 | 0.4751 | ||
alcoholic fermentation | has_property | normal | POSITIVE | 0.4646 | 0.5098 | 0.4646 | ||
alcoholic fermentation | has_property | wine | POSITIVE | 0.4324 | 0.4745 | 0.4324 | ||
alcoholic fermentation | has_diet | vegan | POSITIVE | 0.4238 | 0.4651 | 0.4238 | ||
alcoholic fermentation | has_trait | nice | POSITIVE | 0.4167 | 0.4572 | 0.4167 | ||
alcoholic fermentation | has_effect | dangerous | TBC[so dangerous] | POSITIVE | 0.4045 | 0.4438 | 0.4045 | |
alcoholic fermentation | has_trait | helpful | POSITIVE | 0.4024 | 0.4415 | 0.4024 | ||
alcoholic fermentation | be regulated in | yeast | POSITIVE | 0.3960 | 0.4345 | 1.0000 |